Rascal

Lunch and Dinner From 11:30AM to 10:00PM

 

Daily Specials

Ask your server

SUNDAY
Mexican Menudo - 14

 MONDAY
Short Rib (SLOW ROASTED BARBACOA) - 32

TUESDAY
Margarita Pizza
16 / add sausage -19

WEDNESDAY
BBQ Pork Ribs
half - 16 / full - 30

THURSDAY
Oysters Rockefeller
(3) three for 14 / (6) six for 24

FRIDAY
Fish & Chips - 19

SATURDAY
Chef's choice
ask your server

 

 

 HOT FLAKEY ROLLS - 10
…RASCAL bread service
Ms. Emily’s Mini-croissants (5) …baked to order
Whipped citrus butter and orange marmalade

BREAKFAST OMELET- 17
…additional ingredients $2 each
Tomato, avocado, bacon and cheddar cheese 
Choice of: French fries, cup of soup or arugula salad vinaigrette

BROKEN YOLK SANDWICH - 16
Eggs over-easy, sour dough toast, smoked bacon, sharp cheddar, avocado,
tomato. French fries, house salad or a cup of soup.
Sorry, no modifications or substitutions

SHRIMP & GRITS - 29
…Chef’s twist on the original
Crispy pork belly, White Gulf Shrimp, cheesy white grits, buttery leeks,
green onions, spicy red chili hot sauce (this recipe uses very creamy white
grits), San Francisco Style

 

SALADS

Add chicken +12 / Add salmon +14 / Add shrimp + 12 

CAESAR SALAD - 16
romaine hearts, parmesan croutons, chef's Caesar dressing, Peruvian
"sweety drop peppers"
>> small Caesar salad 11-

SOUTHWEST CHOPPED - 18
chopped romaine, fresh corn, black olives, avocado, peppers, tomatoes,
green onions, fresh cheese, diced grilled chicken, cilantro-lime vinaigrette

ARUGULA SALAD - 16
seasonal fresh berries, organic greens, candied pecans, feta cheese, green
apple vinaigrette
>> small arugula salad 11

RASCAL WEDGIE SALAD - 17
baby romaine, candied tomato aioli, chopped egg, croutons, blue cheese,
bacon, avocado, red onion, green goddess dressing (on the side)

 

SANDWICHES

B.L.T. - 14
…with avocado on request (no extra charge)
Bacon, lettuce, tomato and mayonnaise on whole wheat toast

CLASSIC REUBEN - 16
corned beef, sauerkraut, gruyere cheese, secret sauce on rye toast.
Dill pickle and mustard on the side

BAJA FISH TACOS
Small - 16 Large - 21
Crispy Cajun spiced snapper, pico de gallo, cabbage, fresh lime, cilantro,
avocado, red chili crème, charred fresh jalapeno sorry, no substitutions

PHILLY CHEESESTEAK - 21
…old school
onions, shaved ribeye, provolone cheese, whiz & toasted hoagie bun,
bacon, bell pepper and mushrooms

RASCAL GRILLED CHEESE SANDWICH - 18
…with soup & salad
Chef's plum tomato soup, house salad, cheesy buttered artisan toast,
American cheese, gruyere, parmesan and white cheddar cheese

 

BURGERS

*DOUBLE BACON CHEESY BURGER - 17 
…served medium
Rascal cheesy burger plus sharp white cheddar, American cheese,
peppered bacon, banana peppers, chipotle mayonnaise (lettuce, tomato,
red onion, catsup on the side) sorry, no substitutions

*BUILD YOUR BURGER - 15
…served medium
All included: choice of two all-beef patties or hemp seed meatless patties,
French fries, jalapeno coleslaw, or house salad …and
• Choose bleu cheese, white cheddar or American cheese
• Choose mustard, mayonnaise, chipotle aioli
• Choose sweet pickles or mild pickled banana peppers
Add bacon $2 / Additional requests $2 each / sorry no substitutions

 

SMALL PLATES & STARTERS

SPICY SHISHITO PEPPERS - 12 GF on request
Charred shishito peppers, red chilies, cotija cheese
and spicy dipping sauce

WHITE BEAN HUMMUS - 16
GF on request
Healthy bean dip topped with tabouleh salad, fresh mint,
extra virgin olive oil, chili spice, cucumber, carrots, celery, marinated olives
and grilled pita bread

*AHI TUNA NACHOS - 18
…spiced wonton chips 
This dish Is served cold. Crispy spiced wonton chips, fresh tuna diced and
spiced, mango, shallots, fresh ginger, green onions, ponzu, sesame,
avocado, jalapeno, wasabi and sriracha crème sorry, no substitutions

FIRECRACKER SHRIMP - 26
…spicy sweet
Lightly battered, spiced and glazed, served with red chili crème and Asian
sesame slaw

CHIPS • SALSA • GUACAMOLE - 16

TOMATO BASIL SOUP
Cup - 8 Bowl - 10

HATCH GREEN CHILI SOUP
Cup - 8 Bowl - 10

 

LARGE PLATES

SIGNATURE MEATLOAF & MUSHROOM GRAVY - 24
Mixture of beef chuck, veal and pork combined with Romano cheese,
organic vegetables, garlic, herbs and spices. Served with mashed
potatoes, green beans, baby carrots and fried leeks

*DINER DELUXE AQ
Always meat, often potatoes, rarely vegetables

*RIBEYE STEAK - 58 …grilled or blackened
Certified Angus Beef (14 oz.), mashed potatoes, glazed carrots, steak
butter, harissa and cilantro pesto GF on request

CHICKEN PICCATA - 32
…caper butter and lemon linguini
Thin chicken cutlets seared in butter, studded with capers, drizzled with
tangy lemon-butter pan sauce. served with small side of
Greek lemon pasta

SABLEFISH - 36
… sustainable Black Cod
Glazed flakey whitefish with yellow tomato vinaigrette, shaved fennel &
summer squash …best flakey whitefish ever! GF on request

* SALMON Chalkboard Special - 32
Ask your server what the Chef has come up with today! Changes daily

VEGAN BENTO BOX - 29
GF on request
Red quinoa, glazed carrots, green beans, white bean hummus,
cup of vegan tomato soup, arugula salad, fresh berries,
borracho beans, cilantro rice, black pepper papadums

PASTA PUTTENSCA - 23
Vegan on request
Spicy tomato sauce, olives, vegetables, capers, Parmesan cheese, to many
ingredients to list, plus cheesy sour dough toast

CHICKEN ALFREDO LINGUINI - 28
Marinated chicken breast, seasonal mushrooms, sauteed spinach,
Peruvian Sweety Drop Peppers, linguini Alfredo and cheesy sourdough

 

*Consumer Advisory: consuming raw or undercooked proteins may increase your risk of food borne illness including beef, burgers, pork, poultry, seafood, shellfish or eggs

*GF Gluten-Free We do recognize the seriousness of dietary restrictions and are committed to doing anything we can to accommodate your requests. We can search for Gluten, wheat, modified food starch, kamut, spelt, barley, oats, soy sauce, rye malts & triticale dextrin, however; we are not a gluten free restaurant. Cross contamination is hard to control. Celiac patients please use caution.